From the field to the world.
Agriculture feeds communities, connects economies and moves across borders. Clear communication helps the people behind the food system reach the people who depend on it.
Every harvest has a story.
Behind every product on a shelf is an enormous international network of farmers, producers, scientists, processors, distributors, retailers and consumers.
As food and agriculture become increasingly global, organizations need language solutions that can move just as effectively across borders.
Local knowledge. Global food.
From family farms and cooperatives to multinational food companies and international development programs, agriculture depends on people understanding one another.
From soil to table.
Language plays a role at every stage of the food and agriculture ecosystem.
Farming
Agricultural knowledge, training, equipment documentation and farmer communications.
Food Production
Manufacturing processes, safety information, technical documentation and quality systems.
Sustainability
Climate-smart agriculture, environmental programs, responsible sourcing and sustainability reporting.
Research & Innovation
Agricultural science, food technology, biotechnology and research communication.
Trade & Distribution
International trade, logistics, customs, product information and supply chains.
Retail & Consumers
Packaging, labels, campaigns, product information and multilingual consumer experiences.
Agriculture is ultimately about people.
A farmer learning a new technique. A cooperative sharing knowledge. A food producer entering a new market. A researcher communicating a breakthrough. A family choosing what to put on the table.
Language connects every one of those moments. Making information accessible can help knowledge, products and opportunities travel further.
Helping food and agriculture cross borders.
Etranslation provides multilingual services for organizations operating across the agricultural, food and international supply-chain ecosystem.
Technical Translation
Agricultural equipment, machinery, technical documentation, manuals and operating procedures.
Food & Product Translation
Product descriptions, labels, packaging, specifications and consumer-facing content.
Sustainability Localization
Environmental reports, sustainability initiatives, responsible sourcing and climate communications.
Research & Scientific Content
Agricultural research, food science, biotechnology and technical scientific documentation.
Interpretation
Multilingual interpretation for conferences, agricultural programs, training and international development initiatives.
Linguistic QA
Quality assurance for multilingual packaging, websites, applications and agricultural platforms.
When food moves across borders, communication moves with it.
International food trade depends on accurate information: from product specifications and regulatory documentation to packaging, logistics, customs and customer communication.
From the people who grow it to the people who enjoy it.
Etranslation helps food and agriculture organizations communicate clearly across languages, cultures and markets — so knowledge, products and opportunities can travel further.